Discover Veggie Karma’s semi-hard vegan cheese with olives, a product that combines Mediterranean tradition and modernity in a 150g format. Made with sustainable ingredients like lupins and cashews, this semi-hard cheese is enhanced with Kalamata olives, delivering a flavor rich in nuances. Ideal for vegetarians, vegans, and those with lactose intolerance, it is also suitable for celiacs. The blend of the creamy base with olives creates a delicious balance, perfect for pairing with dry white or rosé wines. It retains all its quality for 3 months unopened and 20 days after opening. Keep refrigerated at 2-6 °C to enjoy its flavor to the fullest. No artificial additives, only quality ingredients and authentic taste.