Sucralín is a natural sweetener from Spain, created in 2010 to provide a healthy alternative to sugar. This product, made from sugar cane sucralose, comes in a convenient liquid drop format, making it easy to use for sweetening drinks and recipes. With a sweetening power 7 to 10 times greater than sugar but with 0% calories, Sucralín is perfect for those looking to maintain their health, including people with diabetes and celiacs, as it is gluten and lactose-free. Its excellent solubility makes it suitable for cooking, allowing the enjoyment of sweet flavors in any dish without sacrificing health. All ingredients are natural, and Sucralín has no side effects, making it a safe option for the whole family. Store in a cool, light-protected place. Sucralín is made in Terrassa, Catalonia, maintaining the quality standards of Spanish cuisine.