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Robles Bridge, with over 30 years of experience in sausages and fresh meat, is a family-owned company that produces products from the land sourced from small livestock farmers in the Arribes del Duero region.
With tradition and innovation, we strive to offer quality and flavor in each product, complying with European regulations with modern facilities and natural processes.
At Robles Bridge, we take pride in our work and want you to enjoy our products.
Eggs
Dairy
Eggs
Dairy
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.851 kJ / 447 kcal |
| Fat (g) | 38 g |
| of which saturates (g) | 27 g |
| Carbohydrate (g) | 1,20 g |
| of which sugars (g) | 0,50 g |
| Protein (g) | 25 g |
Net weight:
Exclusive discount
The Semi-Cured Sheep Cheese Hinojosa is a delicate dairy product made from raw sheep milk. It is characterized by its mild aroma and flavor, as well as its creamy texture. Ideal for tasting at room temperature, its curing time varies between 60 to 180 days, giving it a unique organoleptic richness.| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.851 kJ / 447 kcal |
| Fat (g) | 38 g |
| of which saturates (g) | 27 g |
| Carbohydrate (g) | 1,20 g |
| of which sugars (g) | 0,50 g |
| Protein (g) | 25 g |
Net weight:
Exclusive discount
The Semi-Cured Sheep Cheese Hinojosa is a delicate dairy product made from raw sheep milk. It is characterized by its mild aroma and flavor, as well as its creamy texture. Ideal for tasting at room temperature, its curing time varies between 60 to 180 days, giving it a unique organoleptic richness.