Stew with Pringá 300g

Stew with Pringá 300g
Stew with Pringá 300g

Stew with Pringá 300g

Stew with Pringá 300g

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Sabores a Casa
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Alérgenos y características

Sulfur Dioxide and Sulphites

Sulfur Dioxide and Sulphites

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Water (32%), chickpeas (19%), hen (10%), chicken bone (9%), potato (8.5%), lean chicken (4.5%), Iberian bacon (4.5%), white pork bone (4%), carrot (4%), green beans (4%), potato starch (0.25%), salt (0.25%).

Nutritional values per 100.0 g
Energy value 641,60 kJ / 153,50 kcal
Fat (g) 7,50 g
of which saturates (g) 2 g
Carbohydrate (g) 12,50 g
of which sugars (g) 0,75 g
Protein (g) 9 g

Store refrigerated between 0ºC and 4ºC. Pasteurized product with a shelf life of up to 90 days. Consume within 48 hours after opening.

Net weight:

Preservation method: Store refrigerated between 0ºC and 4ºC. Pasteurized product with a shelf life of up to 90 days. Consume within 48 hours after opening.
Enjoy a traditional stew with chickpeas, vegetables, and selected meats, accompanied by its pringá. This complete and hearty dish is ready to heat and serve. Made with a process that respects tradition, it guarantees authentic flavor and food safety. Ideal for those seeking convenience and good food.
The stew with Pringá is an emblematic dish of traditional cuisine. The recipe combines perfectly cooked chickpeas, fresh vegetables, and select meats including hen, lean chicken, and Iberian bacon. Its preparation follows a rigorous technical process including prolonged cooking and pasteurization to preserve the original flavor and ensure food safety. This product is packaged in a polypropylene SKIN tray, ensuring freshness and quality. Keep the stew refrigerated between 0ºC and 4ºC, and consume within 48 hours after opening. Cook in the microwave or saucepan according to your preference, ensuring a minimum internal temperature of 75ºC. Per 100 g, it provides 641.6 kJ/153.5 kcal, and contains sulfites as a main allergen.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Water (32%), chickpeas (19%), hen (10%), chicken bone (9%), potato (8.5%), lean chicken (4.5%), Iberian bacon (4.5%), white pork bone (4%), carrot (4%), green beans (4%), potato starch (0.25%), salt (0.25%).

Preservation method

Store refrigerated between 0ºC and 4ºC. Pasteurized product with a shelf life of up to 90 days. Consume within 48 hours after opening.

Nutritional information

Nutritional values per 100.0 g
Energy value 641,60 kJ / 153,50 kcal
Fat (g) 7,50 g
of which saturates (g) 2 g
Carbohydrate (g) 12,50 g
of which sugars (g) 0,75 g
Protein (g) 9 g

More information

Net weight:

Enjoy a traditional stew with chickpeas, vegetables, and selected meats, accompanied by its pringá. This complete and hearty dish is ready to heat and serve. Made with a process that respects tradition, it guarantees authentic flavor and food safety. Ideal for those seeking convenience and good food.
The stew with Pringá is an emblematic dish of traditional cuisine. The recipe combines perfectly cooked chickpeas, fresh vegetables, and select meats including hen, lean chicken, and Iberian bacon. Its preparation follows a rigorous technical process including prolonged cooking and pasteurization to preserve the original flavor and ensure food safety. This product is packaged in a polypropylene SKIN tray, ensuring freshness and quality. Keep the stew refrigerated between 0ºC and 4ºC, and consume within 48 hours after opening. Cook in the microwave or saucepan according to your preference, ensuring a minimum internal temperature of 75ºC. Per 100 g, it provides 641.6 kJ/153.5 kcal, and contains sulfites as a main allergen.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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