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Net weight:
Chicken with creamy roquefort sauce and fresh spinach. An intense, elegant dish ready in minutes.
Roquefort chicken with spinach combines the tenderness of chicken with the character of blue cheese, creating a powerful yet balanced contrast thanks to the vegetal contribution of the spinach.
A dish with personality. But well-constructed.
Here everything is measured:
An intense but harmonious dish.
The product follows a complete cooking process, thermal shock, and pasteurization, guaranteeing food safety and stability throughout its shelf life.
Pan (recommended):
Microwave:
Oven (optional):
Ensure the product reaches at least 75ºC internally
Chicken breast (50%), Cream (24%): light cream (15% fat), modified corn starch, lactase, emulsifier (E-471), stabilizers (E-415, E-460, E-466), Spinach (8.5%), Blue cheese (8.5%): cow's milk, salt, microbial rennet, lactic ferments,Penicillium roqueforti,Fried onion (7%): onion, extra virgin olive oil, salt, acidity regulator (E-330), Organic extra virgin olive oil (1.6%), Salt (0.35%), Black pepper (0.05%)
Contains milk and derivatives
| Energy value | 759 kJ / 181 kcal |
|---|---|
| Fats | 12 g |
| of which saturated | 5.8 g |
| Carbohydrates | 1.4 g |
| of which sugars | 1.2 g |
| Proteins | 17 g |
| Salt | 0.9 g |
Net weight:
Chicken with creamy roquefort sauce and fresh spinach. An intense, elegant dish ready in minutes.
Roquefort chicken with spinach combines the tenderness of chicken with the character of blue cheese, creating a powerful yet balanced contrast thanks to the vegetal contribution of the spinach.
A dish with personality. But well-constructed.
Here everything is measured:
An intense but harmonious dish.
The product follows a complete cooking process, thermal shock, and pasteurization, guaranteeing food safety and stability throughout its shelf life.
Pan (recommended):
Microwave:
Oven (optional):
Ensure the product reaches at least 75ºC internally
Chicken breast (50%), Cream (24%): light cream (15% fat), modified corn starch, lactase, emulsifier (E-471), stabilizers (E-415, E-460, E-466), Spinach (8.5%), Blue cheese (8.5%): cow's milk, salt, microbial rennet, lactic ferments,Penicillium roqueforti,Fried onion (7%): onion, extra virgin olive oil, salt, acidity regulator (E-330), Organic extra virgin olive oil (1.6%), Salt (0.35%), Black pepper (0.05%)
Contains milk and derivatives
| Energy value | 759 kJ / 181 kcal |
|---|---|
| Fats | 12 g |
| of which saturated | 5.8 g |
| Carbohydrates | 1.4 g |
| of which sugars | 1.2 g |
| Proteins | 17 g |
| Salt | 0.9 g |
