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In mentta you can find products for all tastes with the best quality. We support small local producers, specialized stores and people who make things with love, and it shows in the taste.
Meet our producers
Behind our products there are people, stories to tell, passion for a job well done... Do you want to know who they are?
Vanille is our mentta store specialized in artisanal bread, gourmet pastries, sourdough and haute pastries. With company values focused on traditional artisanal production, Vanille distributes 100% vegan bread every day, with water, flour and salt. Leticia tells us how Vanille's business started and the day-to-day life in the workshop.
We visited a small warehouse in San Fernando de Henares. Mikel, current head of the company, tells us a little about his work within La Vega y el Hortelano, as well as his company policy and the great importance of local food. The family business continues and they do so at mentta, a trusted food Marketplace that encourages the sale of local food as well as local producers.
You can learn more about La Vega y El Hortelano in our blog.
It all starts with two childhood friends who decide to undertake a project applying the skills acquired during their years of work experience. Today Vino Premier is an e-Commerce with numerous wine stores around the world. We spoke with Carlos Andonegui, CEO of the company.
You can learn more about Vino Premier in our blog.
Silvia Vázquez is the founder of Gourmetea, a quality gourmet products company. Gourmetea is one of our mentta stores, where the flavor and quality of Spanish foods prevail. The business begins with a great passion for quality Spanish products and an ambition to transmit these products to consumers.