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                        1 kg in 10 envelopes of 100 grams of Iberian Field-Fed Ham, 50% Iberian breed, machine-cut and vacuum-packed from Salamanca.
Excellent pack of Iberian Field Bait Palette, made from 50% Iberian breed pigs raised in the mountains of Salamanca, fed with free-range feed and legumes. With a curing time of around 20 months and vacuum-packed, totaling 1 kg.
1 kg in 10 envelopes of 100 grams of Iberian Field-Fed Ham, 50% Iberian breed, machine-cut and vacuum-packed from Salamanca.
Excellent pack of Iberian Field Bait Palette, made from 50% Iberian breed pigs raised in the mountains of Salamanca, fed with free-range feed and legumes. With a curing time of around 20 months and vacuum-packed, totaling 1 kg.