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Without gluten
Without lactose
Made from the liver and meat of acorn-fed goose, goose pate stands out for its great smoothness, flavor and aromas that will make your dishes stand out for their quality and originality. Intense flavor and smooth texture.
Ideal for any occasion, you can taste this product spread on bread rolls or toast or dishes such as salads.
About the artisan:
From a farming family, Pedro José has recovered this tradition by starting with his wife and son a pioneering initiative in Extremadura, a farm of geese raised in freedom and fed with acorns.