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1/2 Black Label Ham Gourmet Selección knife cut with a total of 20 sachets of 100 grams.
1/2 Black Label Ham Selección Gourmet knife cut with a total of 20 sachets of 100 grams
This pack includes 20 sachets of 100 grams of ham black label Benito, cured in the mountains of Andalusia with a minimum of 24 months of curing and made from pigs fed with feed and legumes in the open air.
This pack includes 20 sachets of 100 grams of ham black label Benito, cured in the mountains of Andalusia with a minimum of 24 months of curing and made from pigs fed with feed and legumes outdoors.