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Exclusive discount
Jamón of Acorn Ibérico 50% breed ibérica Benito dried naturally in the mountains of Andalucía. Option of 40 envelopes of 100 grams approx knife cut to the vacío.
Ham & oacute; n de Bellota Ib & eacute; rico 50% breed ib & eacute; rica Benito & nbsp; dried in the mountains of Andalusia with a curing period of 36 to 48 months. With an excellent quality price is one of the most demanded hams by our customers. Made from pigs fed with acorns in freedom
Exclusive discount
Jamón of Acorn Ibérico 50% breed ibérica Benito dried naturally in the mountains of Andalucía. Option of 40 envelopes of 100 grams approx knife cut to the vacío.
Ham & oacute; n de Bellota Ib & eacute; rico 50% breed ib & eacute; rica Benito & nbsp; dried in the mountains of Andalusia with a curing period of 36 to 48 months. With an excellent quality price is one of the most demanded hams by our customers. Made from pigs fed with acorns in freedom