The Acorn Palette Center 50% Iberian is a place where one of the most exclusive and delicious products of Spanish gastronomy is produced and marketed: the Iberian acorn palette.

This palette comes from Iberian breed pigs raised in freedom and fed exclusively with acorns and natural herbs during the montanera, giving it a unique flavor and quality.

The center is responsible for the entire production process, from the breeding of the pigs to the elaboration and curing of the palette, thus guaranteeing the maximum quality and authenticity of the product.

* This text has been generated automatically