Enjoy this selection of Iberian products that we have prepared for you to enjoy this Christmas. It consists of:

• 1 Iberian Acorn Shoulder 50% Iberian Breed weighing approximately 8 kg.
• 1 half piece of 0.600 kg of Bellota Cular Chorizo (the best in the world).
• 1 half piece of 0.600 kg of Bellota Cular Salchichón.
• 1 piece of 0.500 kg of "El Abuelo Calderero" Aged Sheep Cheese.
• 1 bottle of 750 ml. of El Espinar de Principia Naturalis wine.

Iberian Acorn Shoulder 50% Iberian Breed

INGREDIENTS: Iberian acorn shoulder 50% Iberian breed, preservative E-250, 252 and salt.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1394 Kj.

Energy Value (Kcal.)

333 Kcal.

Fats

22.2 g.

Of which saturated fatty acids

6.5 g.

Carbohydrates

0.5 g.

Of which sugars

0.5 g.

Proteins

33.2 g.

Salt

1.9 g.

INGREDIENTS: Iberian acorn-fed pork meat and fat, common salt, natural paprika, garlic, preservatives (E-250 and E252), dextrose, sugars (lactose, dextrose), dextrin, stabilizer (E-450III), natural antioxidant (E300) and natural casing. Gluten-free. Allergens: Lactose.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1955 Kj.

Energy Value (Kcal.)

472.3 Kcal.

Fats

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

22.5 g.

Salt

3.4 g.

Bellota Cular Salchichón

INGREDIENTS: Pork meat and fat, salt, dextrin, spices, dextrose, stabilizers (E450 and E452), acidity regulator (E331), natural antioxidant (E301), preservatives (E250 and E252) and natural casing.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1955 Kj.

Energy Value (Kcal.)

472.3 Kcal.

Fats

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

2.5 g.

Salt

3.4 g.

"El Abuelo Calderero" Aged Sheep Cheese

INGREDIENTS: Raw sheep's milk, rennet and salt.