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Vegan Ali Oli made with sunflower oil and garlic. This product is suitable for vegans, as it does not contain egg, it is emulsified through an ingredient called Aquafaba and xanthan gum, which is a natural texturizer.
In addition to not containing egg, it is a product suitable for celiacs, as it does not contain gluten, and it is an organic product.
It is ideal for sandwiches, salads, to dip any meat or vegetable... Don't stop enjoying your favorite sauces and try these!
Sunflower oil*, Aquafaba*, Garlic (6%), sea salt, and stabilizer (xanthan gum).
*from organic farming.
Stir before serving.
Store in a cool, dry place.
Once opened, store refrigerated at 2ºC-4ºC and consume before the 3rd day.