My baskets
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Muy buenos, añadiendo ajo y un poco de aceite de oliva más fuerte, se quedan genial
Ingredients: Boquerón (PESCADO)(Engraulis Encrasicolus), aceite de girasol, sal y vinagre.
Details of each combination:
Already available to buy online our anchovies in vinegar extra, the anchovies of greater size and quality.
We select the best anchovies from our ports and clean them to remove all impurities.
Our extra anchovies in vinegar are large and clean pieces with just enough time in wine vinegar, lemon and salt and we preserve them in olive oil
Our boquerón extra in vinegar is a large, clean piece with just the right amount of time in wine vinegar, lemon and salt and we preserve them in olive oil. The result is an anchovy with a mild flavour and low in salt, with a natural colour and a meaty and delicate texture
