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Without gluten
The incomparable flavor of the Cantabrian anchovy with the strength of smoked cheese, made from pasteurized cow's milk and sheep's cream flavored with oak and beech smoke.
The unique flavor of Cantabrian anchovy with the strength of smoked cheese, made from pasteurized cow's milk and sheep's cream flavored with oak and beech smoke
Anchovies (Engraulis Encrasicolus)(42,5 %), olive oil (34,4 %), cheese (milk
cow's milk, sheep's cream, lactic cultures, rennet and sodium chloride) and salt
Salt
Storage: Keep refrigerated between 5 and 10 ºC
Storage: Keep refrigerated between 5 and 10 ºC
Net Weight: 120 g
Weight drained: 80 g
