Anellini pasta without gluten to enrich all kinds of soups, including those for the little ones. Product without: - Gluten - Wheat - Lactose Without added: - Egg - Milk Ingredients: corn flour, rice flour, pea protein isolate, emulsifier: mono- and diglycerides of fatty acids. May contain traces of soy. Analysis per 100g: - Energy value kJ 1521 / kcal 359 - Proteins 9.0 g - Carbohydrates 74 g - of which sugars 0.4 g - Fats 2.5 g - of which saturated 0.9 g - Dietary fiber 2.2 g - Salt 0.15 g 250kcal