With appetizing seafood stews, traditional of the Cantabrian coasts, prepared with the best selected ingredients and handmade, as the ancestral recipe commands, so are these delicious dishes, ready to serve just by heating, is to taste them and transport you to Lastres, the small coastal town where they are made, in the famous Restaurante Eutimio, remember the flavors of always, that transmit the affection and love for the kitchen, and delight us with the taste of the good and authentic. As a final point to this gift nothing better than a good wine to pair them, as the Vionta Rías Baixas, final finishing touch, of a perfect gift pack to be enjoyed