{{getOldPrice()}}{{getPrice()}}
400-500gr Meano chorizo skewer.
Artisanal chorizo from Meano, Navarra, made with natural ingredients and cured in family-owned drying rooms.
Ideal for pairing with red wines and cheeses.
Village chorizo stick of 400-500g. Choose between sweet or spicy option.
Chorizo from Meano, handcrafted by a family with over 40 years of tradition in artisan chorizo production.
Produced in Meano, Navarra. Meano is a mountain village located in the well-known Sierra de Cantabria, a place frequented for being on one of the roads that connect Álava with La Rioja. A village with very cold winters where traditionally bread has been made for the surrounding area and famous for its chorizos and choripanes (stuffed buns) on Sundays.
This product pairs very well with red wines and cheeses.
Made with 100% natural ingredients and dried in family-owned drying rooms. In short, the traditional village chorizo.