My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
The sweetness of xarel.lo nuanced by Macabeo, which after 6 months of aging in American oak turns yellow with golden tones, evoking a complex aroma of fruits and flowers. Perfect for foie, blue cheeses, appetizers and all kinds of sweets and pastries.
The sweetness of the xarel.lo nuanced by the macabeo, which after 6 months of ageing in American oak turns yellow with golden tones, evoking a complex aroma of fruits and flowers. Perfect with foie, blue cheeses, snacks and all kinds of sweets and pastries.
The sweetness of xarel.lo nuanced by Macabeo, which after 6 months of aging in American oak turns yellow with golden tones, evoking a complex aroma of fruits and flowers. Perfect for foie, blue cheeses, appetizers and all kinds of sweets and pastries.
The sweetness of the xarel.lo nuanced by the macabeo, which after 6 months of ageing in American oak turns yellow with golden tones, evoking a complex aroma of fruits and flowers. Perfect with foie, blue cheeses, snacks and all kinds of sweets and pastries.
