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The delicate shavings will melt in your mouth and release the subtle and inimitable flavours of the balsamic vinegar of Modena. Ideal with: - appetizers and aperitifs - main courses and risottos - meat and fish tartare or carpaccio - vegetables and salads - fresh or mature cheeses - fruit salads, desserts and ice creams Practical and fun, keeps for 12 months at room temperature