Dried figs were already known in classical Greece as a very complete food It was the favorite of Olympic athletes and philosophers, for its high energy power and rich in fiber, potassium and calcium Ecoficus
elaborates its bars with organic figs " known for their sweetness and thin skin with no added sugars, no preservatives or coloring 100% natural
Benefits they provide:
- Provide more dietary fiber providing 20 of the recommended daily value
- Help reduce cholesterol by being a rich source of phenol and Omega 3 and Omega 6 fatty acids
- They contain magnesium, potassium and calcium, which improve the functioning of muscles and nerves
- Potent antioxidants
- Helps maintain iron levels
- Satiating effect
- Satiating effect
- Source of prebiotics stimulating the useful bacteria that exist in our intestine and support the function of the digestive system
Certified by:
ES-ECO-021-EX
EU/non-EU agriculture
ECOLOGICAL, GLUTEN FREE, NO ADDED SUGARS, NO TRACE OF NUTS, FISH OR EGGS, ORGANIC, VEGAN (self-pollinating), VEGETARIAN
INTERESTING FACTS
The fig has been one of the foods that have provided the natural energy that man needs for both his physical and intellectual development.
For the athletes and philosophers of classical Greece, it was one of their favorite foods. The Calabacita fig is a Spanish variety that comes from the region of Extremadura and is characterized by having a small size, very thin skin and be very sweet
It is one of the few varieties of fig that does not need insects for fertilization, so it is suitable for vegans
Aimed at:
They are suitable for vegans as their reproduction is parthenogenetic (self-pollinated), so no pollinating insects are involved
It is suitable for vegans as their reproduction is parthenogenetic (self-pollinated), so no pollinating insects are involved
Dried figs were already known in classical Greece as a very complete food. It was the favorite of Olympic athletes and philosophers, due to its high energy power and richness in fiber, potassium, and calcium. Ecoficus makes its bars with organic figs, known for their sweetness and thin skin, without added sugars, preservatives, or colorants, 100% natural.
Benefits they provide:
- Provide more dietary fiber, providing 20% of the recommended daily value
- Help reduce cholesterol as they are a rich source of phenols and Omega 3 and Omega 6 fatty acids
- Contain magnesium, potassium, and calcium, which improve muscle and nerve function
- Powerful antioxidants
- Help maintain iron levels
- Satiating effect
- Source of prebiotics, stimulating beneficial bacteria in our intestines and supporting digestive system function
Certified by:
ES-ECO-021-EX
EU/non-EU agriculture
Organic, gluten-free, no added sugars, no traces of nuts, fish or eggs, organic, vegan (self-pollinating), vegetarian
Interesting facts:
The fig has been one of the foods that has provided the natural energy that humans need for their physical and intellectual development. For athletes and philosophers of classical Greece, it was one of their favorite foods. The Calabacita fig is a Spanish variety from the Extremadura region, characterized by its small size, very thin skin, and sweetness. It is one of the few fig varieties that does not require insects for pollination, making it suitable for vegans.
Targeted at:
They are suitable for vegans as they reproduce parthenogenetically (self-pollinating), so no pollinating insects are involved.
Translated automatically