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Ingredients: BACALAO(20%)[bacalao, agua y sal], agua con gas, patata, aceite de girasol, *HUEVO pasteurizado, harina de arroz glutinoso, harina de arroz, cebolla caramelizada[cebolla, azúcar, aceite de girasol y sal], salsa allioli(4%)[aceite girasol, *HUEVO, ajo, sal, jugo de limón concentrado y conservador:sorbatopotásico], tinta de *SEPIA(2%)[tinta de *SEPIA, agua, sal, espesante:goma xantana], fécula de maíz, almidón de maíz, levadura[gasificantes(bicarbonato de sodio E-500(ii),difosfatodisódico E-450(i)), harina de arroz, estabilizante(fosfatomonocálcico E-341(i))], albúmina de *HUEVO, sal, azúcar, aceite de oliva y espesante goma guar.
Short description: Black cod fritter with aioli
Tasting: No need to defrost beforehand, heat in microwave, oven or fryer until the inside reaches 74ºC.
Nutritional information: Nutritional Information per 100g Energy Value (kcal) 1170Kj / 280 Kcal Fat (g) 16 g of which Saturated (g) 2.3 g Carbohydrates (g) 18 g of which Sugars (g) 1.5 g Proteins (g) 7.2 g Salt (g) 0.56 g
Allergens: Contains egg, fish, and mollusks. May contain traces of crustaceans, soy, celery, mustard, and milk.
