Yorkshire ham and melted Edam cheese San Jacobos. They have a thin layer of bechamel sauce made patiently with farmhouse milk and are covered with a crispy breadcrumb coating. The result is a very creamy and superior tasting San Jacobo. Short description: The impeccable simplicity of good raw materials. Tasting: Remove the product from the packaging and immerse in abundant oil at 185ºC for 1 minute and 30 seconds, without overloading the fryer/pan. Nutritional information: Nutritional Information 100g Energy value (kcal) 982 Kj / 235 Kcal Fats (g) 15 g of which saturated (g) 6.3 g Carbohydrates (g) 16.9 g of which Sugars (g) 2 g Proteins (g) 8.2 g Salt (g) 1.9 g Allergens: Allergen information: Gluten, milk and derivatives. May contain traces of nuts, soy, celery, fish, molluscs, crustaceans, egg, and sulfites.