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The blue lobster is a seafood ideal for grilling or rice!
The blue lobster is a seafood ideal for grilling or rice!
The blue lobster (Hommarus gammarus) is a seafood appreciated all over the world with which you can prepare many recipes. The most common ways of tasting it are cooked, grilled or in rice. We offer the possibility that you can buy it cooked or live, you can choose it when ordering.
If you want to prepare the lobster with rice, we recommend using the serving size and 1 lobster is calculated for 2-3 people. In case of preparing cooked or grilled lobster we recommend using the small or medium size lobster. In this case we calculate 1 lobster for each 2 people.
It should be noted that if you are going to place your order for blue lobster in cooked, you must remember that this product suffers a weight loss of approximately 20%, so there will be a difference between its live weight and its cooked weight.
Remember that when you select the option ''Live''it means that our blue lobster always leaves alive from our facilities. Being out of its natural habitat, during transport it will get weaker and may arrive at its destination fresh, perfect for consumption!
Perfect for consumption!
|
Size |
Weight Weight | |
|
Serving Ration |
0.4 - 0.6 Kg |
|
|
Small |
0.7 - 0.9 Kg |
|
|
Medium |
0.95 - 1.2 Kg |
|
|
Large |
1.2 - 1.5 Kg |
Remember that if you want a blue lobster of larger size, it is enough to contact us by phone or e-mail
It is very important to know that there is a big difference between blue lobster and Canadian lobster.
The first big difference is in the colour as one is blue with spots clear to white while the Canadian is brown or greenish. Another difference is in the front legs that are thinner those of the blue than those of the Canadian.
When cooked it is more difficult to differentiate them as they have the same color but if they are tasted the difference is abysmal, as the blue has a great flavor while the Canadian has a bland flavor.
The price also makes the difference in this case, because the blue lobster is one of the most appreciated crustaceans in the Spanish tables so it has a higher price than the canadian.
You can read more about the differences here:https://www.mariscosogrove.com/blog/diferencia-entre-bogavante-azul-y-canadiense/
