The Tarantelo of Red Tuna from Almadraba with Organic Extra Virgin Olive Oil is a gourmet product made in a sustainable and environmentally friendly way.

This tuna is caught using the ancient art of almadraba, a traditional fishing technique that ensures the conservation of the species.

The organic extra virgin olive oil used to preserve the tuna gives it a unique and healthy flavor.

Presented in eco-friendly jars, this product is a delicious option for lovers of good cuisine and conscious eating.

An exquisite delicacy that combines tradition, quality, and respect for the environment.

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