Since its discovery more than a century ago, LUIS FELIPE has maintained its magnificent range of excellence thanks to artisanal aging and a very limited production.

Since its discovery more than a century ago, LUIS FELIPE has maintained its magnificent range of excellence thanks to artisanal aging and a very limited production

LUIS FELIPE is aged by the traditional system of soleras and criaderas in American oak casks filled with very old Oloroso and Pedro Ximenez wines

Universally recognized and appreciated, LUIS FELIPE is distinguished by its smooth taste, without excess to the palate, the intense dark color and an unparalleled aroma