BROCCIU PIERUCCI
BROCCIU PIERUCCI
BROCCIU PIERUCCI
9,50 €
Option not available
¡ Comprando este producto consigues 4.5 menttos !
Valoración:
No minimum order
Shipping time: 4 - 7 work days
From 11,53 €
Alérgenos y características
Source
Córcega (Francia)
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Source
Córcega (Francia)
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Brocciu is available from October to May, it is made with sheep whey.
Between June and October, brocciu is replaced by brousse (brousse is made from powdered milk).
Ingredients: Sheep whey, raw sheep milk (EU origin), salt
500g jar
Founded by Francesca Pierucci in 1912, Fromagerie Pierucci was born from a family of Corsican shepherds. For over three generations, they have been producing cheeses made from sheep and goat milk. Located in the south of Bastia, they collect and process milk from around sixty farms.
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More information
Brocciu is available from October to May, it is made with sheep whey.
Between June and October, brocciu is replaced by brousse (brousse is made from powdered milk).
Ingredients: Sheep whey, raw sheep milk (EU origin), salt
500g jar
Founded by Francesca Pierucci in 1912, Fromagerie Pierucci was born from a family of Corsican shepherds. For over three generations, they have been producing cheeses made from sheep and goat milk. Located in the south of Bastia, they collect and process milk from around sixty farms.
Translated automatically
