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Rafa Gorrotxategi presents these little chocolates, which he makes in the shape of txapela (berets), made of milk chocolate with cappuccino coffee, along with a beautiful collection of cans set in the world of chocolate.
GLUTEN FREE
INGREDIENTS:
Cappuccino milk chocolate (99%) (sugar, cocoa butter, whole MILK powder, cocoa mass, coffee 2.0%, emulsifier: SOY lecithin, soluble coffee <1%, natural vanilla flavor), natural mocha chips 1% (sugar, defatted cocoa powder, cocoa butter, coffee powder, natural flavor: mocha, glucose syrup).Cocoa: 42% minimum.
ALLERGENS: Contains MILK and SOY.GLUTEN FREE