Wine characteristics
Fruit obtained from vineyards located at altitudes above 1000 metres in the Sierra de Granada.
The vineyards are located at altitudes above 1000 metres in the Sierra de Granada
The 2019 vintage has a grape in perfect condition to give rise to the signature chardonnay wine that founder Bernardo Harapa had dreamed of when he created this winery.
Tasting Notes
View
Light gold color
Smell
Aroma fruity, very varietal hay and apple with hints of white flowers
Taste
Mouth unctuous and tasty, with balanced acidity and long finish
Winemaking and bottling
Both the elaboration and the bottling, is done in an artisanal way by Bernardino García Romero
Both the production and bottling, is done by Bernardino García Romero
Soil conditions
Deep, mineral soils which, together with the temperature and cool currents from the mountain air, give the wine the ideal colour, softness and structure
