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CHIMAY BEER First of all, it is distinguished by its strong beer character. The associated fresh yeast aroma a slight pinkish floral hue is particularly pleasant. Its relatively dry flavor leaves a pleasant note, which makes it especially refreshing when consumed fresh (10 to 12 ºC).
CERVEZA CHIMAY First and foremost, it is distinguished by its strong beer character. The aroma of fresh yeast associated
with a slight pinkish floral tone is particularly pleasant. Its relatively dry taste leaves a pleasant note,
which makes it particularly refreshing when consumed cool (10 to 12 ºC).
At room temperature, it releases all its strength and is
good for the body and the spirit
CHIMAY BEER First of all, it is distinguished by its strong beer character. The associated fresh yeast aroma a slight pinkish floral hue is particularly pleasant. Its relatively dry flavor leaves a pleasant note, which makes it especially refreshing when consumed fresh (10 to 12 ºC).
CERVEZA CHIMAY First and foremost, it is distinguished by its strong beer character. The aroma of fresh yeast associated
with a slight pinkish floral tone is particularly pleasant. Its relatively dry taste leaves a pleasant note,
which makes it particularly refreshing when consumed cool (10 to 12 ºC).
At room temperature, it releases all its strength and is
good for the body and the spirit
