MAXI CHOCO 250g Gluten-free cookies with cocoa cream. INGREDIENTS: Cocoa cream 39% (sugar, dextrose, lactose (milk), coconut fat, 12% cocoa powder, palm fat, whole milk powder, natural flavors, emulsifier: soy lecithin), corn flour, corn starch, sugar, palm fat, eggs, whole milk powder, butter (milk), glucose syrup, modified corn starch, rice starch, sea salt, raising agents: ammonium bicarbonate, sodium bicarbonate; natural flavors ammonium and sodium bicarbonate. ANALYSIS PER 100 g Energy value 1988/474 kj/kcal Fats 19 g Of which saturates 13 g Carbohydrates 70 g Of which sugars 34 g Dietary fiber 3.0 g Proteins 4.2 g Salt 0.45 g INDICATIONS: Gluten-free May contain traces of lupine DIRECTIONS FOR USE: Ideal for snacking STORAGE: Store in a cool, dry place PRESENTATION: 250g