CIABATTINE 200g Traditional gluten-free Ciabatta Perfect for your favorite ingredients. Made with craftsmanship, simplicity... and sourdough! INGREDIENTS: Corn starch, water, sourdough (rice flour, water) 12%, corn flour, rice flour, vegetable fiber (psyllium), thickener: hydroxypropyl methylcellulose; soy protein, sunflower oil, yeast, extra virgin olive oil 0.9%, salt, acidulants: citric acid, tartaric acid NUTRITIONAL INFORMATION PER 100 g Energy value 976 / 231 kj/kcal Fat 3.3 g Of which saturated 0.6 g Carbohydrates 42 g of which sugars 3.9 g Fiber 6.8 g Protein 4.6 g Salt 1.2 g INDICATIONS: gluten-free May contain traces of lupine, mustard, and sesame. USAGE: Perfect for sandwiches STORAGE: Store in a cool, dry place. Once opened, store this product in an airtight bag. Consume within a few days or freeze as soon as possible. PRESENTATION: 200g