Pintia 2017 Magnum 1,5L

Pintia 2017 Magnum 1,5L
Pintia 2017 Magnum 1,5L
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Pintia 2017 Magnum 1,5L

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Valoración 4.9
No minimum order
Shipping time: 24 - 48 h
7,50 €, free from 80 €

Alérgenos y características

Year

2019

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Otras características

Mouth: Sabrosa y tostada, destacan sus taninos maduros y su fino amargor característico.

Nose: Expresivo y franco, con dominio de aromas a fruta negra, tostados y especiados a cacao fino.

Mark: Vega Sicilia

More information

Pintia. Vintage 2017. 1.5 liters.

This wine is part of the D.O. de Toro. The vineyards from which the grapes are extracted to make this wine are located on the banks of the famous Duero River. They are exposed to extreme conditions , both in winter and summer. The main characteristic of the soil is pebbles. It is very important to choose the perfect moment to proceed with the harvest, thus preserving the freshness of the aromas and the acidity of this wonderful wine.How was the 2017 vineyard cycle? The winter was cold and was followed by a warm spring , one degree above the recorded average. This weather caused budbreak to be 15 days earlier. On the other hand, April presented damage-free frosts despite early budbreak. The summer began warm and remained warm for the 3 months. As a result, the harvest was 10 days earlier than in the last 10 years.

This wine is part of the D.O. Toro. The vineyard from which the grapes are extracted to make this wine is located along the famous Duero river. They are exposed to extreme conditions, both in winter and summer. The main characteristic of the soil is the pebbles. It is very important to choose the perfect moment to proceed with the harvest, thus preserving the freshness of the aromas and the acidity of this wonderful wine. How was the 2017 vineyard cycle? The winter was cold and was followed by a warm spring, a degree above the average recorded. This climate caused an advance in budburst by 15 days. On the other hand, April had frost without damage despite the early budburst. The summer started warm and remained so for 3 months. Due to this, the harvest was 10 days earlier than the last 10 years.

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