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Year
2019
Appellation of origin
Ribera del Duero
Kind
Tinto
Pairing: carnes blancas, Asados, Jamón ibérico de bellota, quesos de oveja, Risotos
Mouth: Cuerpo medio, muy equilibrado, redondo y sabroso, taninos perfectamente fundidos e integrados en el conjunto confieren al vino un paso de boca equilibrado y aterciopelado. Gran carácter frutal. Larga vía retronasal con elegante final especiado
Nose: Concentrado y fragante, destacando aromas de frutas negras maduras ciruelas, arándanos y moras, elegantes notas lácticas suero de yogur y notas especiadas clavo y vainilla todo ello sobre un suave fondo de café tostado
Mark: Tinto Pesquera
TintoPesquera Reserva 2017 (the great vintage of Ribera de Duero), reproduces the successful formula of this brand from Pesquera de Duero (Valladolid): Tempranillo and American oak. A fragrant wine on the nose and concentrated; tasty on the palate, round, velvety and with great fruit character.
More than 40 years ago, the Fernández Rivera family converted a small winery in their hometown, Pesquera de Duero, into a winery that would end up marking a milestone in the history of Spanish wine. The appearance of Tinto Pesquera marked a style that would later be followed by other Ribera del Duero winemakers. The international accolade for this label came when the international guru Robert Parker awarded 98 points to Tinto Pesquera 1982, comparing it to the legendary Pétrus. The winery now has 200 hectares of vineyards in the Pesquera de Duero area.
