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Ingredients: 100% Granos de Cacao Criollo ecológico Alérgenos: SIN GLUTEN. SIN TRAZAS * de agricultura ecológica
Cacao Criollo Blanco is an aromatic cocoa native to Peru, characterized and differentiated from other cocoas by its white almonds, pleasant aroma and sweetness. It is catalogued as a special cocoa with a fine aroma, in contrast to other cocoas in which the bitter flavor predominates
ECOLOGICAL, GLUTEN FREE, NO SUGARS ADDED, ORGANIC, VEGAN
/p>Certified by:
ES-ECO-023-MA
Addressed to:
Cocoa beans are recommended for all people, including children who wish to savor a 100% natural and unprocessed product, especially it is a great alternative consumption for celiacs and gluten intolerant people
Interesting facts:
Criollo cocoa plant produces a fine, smooth-shelled bean with a complex aromatic flavor and low tannin content, which is highly appreciated. It also has a higher butter content than other hybrid varieties