Crunchy Brescó nougat is a delicious typical sweet from Spain, especially consumed during the Christmas holidays.

Made with toasted almonds and honey, it has a crunchy texture and a sweet, aromatic flavor that make it irresistible.

Its origin dates back to the town of Jijona, where it is still made in a traditional way following the traditional recipe.

It is a very popular dessert on Spanish Christmas tables, where it is shared with family and friends.

Crunchy Brescó nougat is a delicacy that delights the palates of those who try it.

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