The white cuchuco de choclo is a dehydrated product originally from Colombia.

It consists of white corn grains that have been processed and dried to preserve their nutritional properties.

This product is mainly used to prepare traditional soups and stews from Colombian cuisine.

The white cuchuco de choclo is rich in fiber, vitamins, and minerals, making it a healthy option to include in the diet.

In addition, its mild flavor and pleasant texture make it ideal for creating delicious and comforting dishes.

Each 250-gram package offers a generous amount to enjoy in various preparations.

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