CURED SHEEP's CHEESE WITH EXTRA VIRGIN OLIVE OIL

CURED SHEEP's CHEESE WITH EXTRA VIRGIN OLIVE OIL

CURED SHEEP's CHEESE WITH EXTRA VIRGIN OLIVE OIL

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Rating: 4.1
Minimum order amount:
50.00 €
Shipping time: 48 - 120 h
7 €
free from 70 €

About Ibéricos en tu mesa

Products from Dehesa Extremadura, the cradle of the best Ibérico in the world (Badajoz)

We are the second generation of a family with over 50 years of experience in producing high-quality Extremaduran hams, loins, and sausages. Our products are made in a traditional way following the tradition passed down by our parents, using selected ingredients and pigs raised in the Extremaduran pastureland. We thank our customers for their trust in our exceptional gourmet products.

Cured Sheep Cheese with Extra Virgin Olive Oil.

Made with raw sheep's milk, rennet and salt

Made with raw sheep's milk, rennet and salt. Macerated in AOVE Extremeño.

Macerated in AOVE Extremeño

Intense flavor and smooth on the palate. The olive oil gives juicy touches to the cheeses of yesteryear.

It has an intense and smooth flavour on the palate

Crust of 750 grams. approx.

Vacuum packed to preserve all its qualities and flavour

 

 

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More information

Cured Sheep Cheese with Extra Virgin Olive Oil.

Made with raw sheep's milk, rennet and salt

Made with raw sheep's milk, rennet and salt. Macerated in AOVE Extremeño.

Macerated in AOVE Extremeño

Intense flavor and smooth on the palate. The olive oil gives juicy touches to the cheeses of yesteryear.

It has an intense and smooth flavour on the palate

Crust of 750 grams. approx.

Vacuum packed to preserve all its qualities and flavour

 

 

Translated automatically

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