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Whisky Cutty Sark is a traditional whisky from Scotland. It was created in 1923 when whisky began to be marketed worldwide.
The Cutty Sark is made up of around twenty different classes of premium malts and unique grains from the Spey River area, matured for six years in the finest American oak barrels.
Appearance: Cutty Sark Whisky has a bright golden color.
Nose: It has a toasted, spicy, expressive, and elegant aroma.
Palate: Its taste is toasted, spicy, and with bitter notes.
It was the first whisky created to be blended. It is recommended to be enjoyed with cola soda.