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Without gluten
Without gluten
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, you get very subtle, almost gastronomic flavours. These "confits" are less sweet than traditional jams, and accompanying different cheeses, will bring a surprising touch that will guarantee success in front of our guests.
Matching
Fig & Black Pepper -> Blue cheese (Roquefort/Stilton)
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, very subtle, almost gastronomic flavors are achieved. These "confits" are less sweet than traditional jams, and accompanying different cheeses, will bring a surprising touch that will guarantee success in front of our guests.
Matching Fig & Black Pepper -> Blue Cheese (Roquefort/Stilton)
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, you get very subtle, almost gastronomic flavours. These "confits" are less sweet than traditional jams, and accompanying different cheeses, will bring a surprising touch that will guarantee success in front of our guests.
Matching
Fig & Black Pepper -> Blue cheese (Roquefort/Stilton)
Fruit and cheese are a perfect pairing. Each has a very definite character but combined, very subtle, almost gastronomic flavors are achieved. These "confits" are less sweet than traditional jams, and accompanying different cheeses, will bring a surprising touch that will guarantee success in front of our guests.
Matching Fig & Black Pepper -> Blue Cheese (Roquefort/Stilton)
