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Dominio del Pidio Tinto 2016 is a barrel-aged red wine made in the Ribera del Duero Denomination of Origin by the owners of Bodegas Cillar de Silos in their new Dominio del Pidio project.
Dominio Del Pidio is made from Tempranillo (95%) and Albillo (5%) grapes from small vineyards in Quintana del Pidio (Burgos). Old vines, low production and planted on clay-sandy loam soils, at an average altitude of 890 meters above sea level. Alcoholic fermentation is carried out in cement tanks and the wine is aged in French oak barrels for 16 months
