Artisanal production, with decades of experience. Unique flavors, ideal for appetizers or digestives. Traditional maceration of over a month, without any concentrate, additive or coloring.

Following the traditional recipes of the monks of Monte Toro: 16 types of organic herbs and botanicals from Menorca, from the Binissaida estate, km 0 of our distillery. Some coffee beans, and for sweetness, a touch of organic honey from Menorca.

Since 1930, pride of Menorca