One of the most widely registered IPA styles on the market, NEIPA was born in the eastern United States and its main characteristics are: a more moderate bitterness; a predominance of citrus and fruity hops in aroma; a full-bodied, silky mouthfeel; and a characteristic cloudy appearance. To achieve this creamy texture in brewing oats or wheat are added, or in our case both cereals:

• Creamy texture with a characteristic silky and cloudy appearance, thanks to the addition of ingredients such as oats and wheat. Explosion of tropical and citrus fruit aromas.
• Aromatic explosion of tropical and citrus fruit aromas
• Very silky and fruity beer with a light bitter finish.
  
• Pairing with foods: fresh, spicy, spicy, pickles, etc.