Peeled barley you can create organic and healthy recipes, adding a little fiber and many nutrients to each dish.
Eco Salim's Peeled Barley is traditionally used to prepare atoles for babies, soups, and a variety of artisanal beverages, thanks to being considered one of the healthy, refreshing, and versatile grains that adds texture and flavor to each meal.
Usage instructions: Cook like rice or oats, with three measures of water per cup of grain, for 45 minutes. Add to your meals.
Ingredients: Peeled barley grains.