Cantabrian extra anchovies are a product of vegetable and fish preserves that is characterized by its exquisite flavor and high quality.

These anchovies are hand-cleaned, which guarantees their freshness and unique texture.

Coming from the northern coast of Spain, in the Cantabrian Sea, these anchovies are captured at their best moment, when they are in their full splendor and flavor.

Their production process includes manual filleting and cleaning, followed by careful canning to preserve all their properties and flavors.

Cantabrian extra anchovies are a true delicacy for lovers of good food.

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