Vegetalia's Organic Clarified Ghee Butter is an anhydrous dairy fat processed from butter to separate the dairy solids and water from the butyric fat.
Guee clarified butter Bio is an interesting source of fat-soluble vitamins such as vitamin A, E, and K2. It also provides a small amount of vitamin B12. The consumption of Ghee is ideal for people allergic or sensitive to cow's milk. Thanks to its process, almost all dairy residues are eliminated.
Directions for use:
Guee clarified butter Bio is ideal for consumption or for topical use.