Giant fried mussels fried in pickled sauce.

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In the selection of giant mussels iglesias you get the best giant mussels in the market, getting a perfectly clean and fried mussel in pickled sauce, from the Spanish rias

Origin: spain, andalusia.

Origin: spain, andalusia

Formats: can of 4/6, can of 12/15, can of 15/20 pieces

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More information

The Church giant mussels are one of the bestpickled mussels on the market.

Ideal for original gifts

Ideal for original gifts.

Ideal for original gifts

These mussels are from the north of Spain, more specifically from Galicia, from the towns of Moaña, Cangas and Porriño where the canning industries of the churches are centered

With a tradition of more than 100 years old and founded in 1906, the canneries Iglesias began canning fish

In the 60's the company specializes in canning and has been working in this way until today, being molluscs its main product

In the last decades the company entered in a development and modernization plan.

In the last decades the company entered in a development and modernization plan

Origin: Spain, Andalusia.

Origin: Spain, Andalusia

Formats:

Can of 4 to 6 pieces: This type of cans are the smallest that has mussels churches being a giant format but not of the maximum caliber that work being fried in escabeche.

Can of 12 to 15 pieces: This can of giant pickled mussels has from 12 to 15 pieces being this the most sold format and with a caliber very close to that of the small can.

Can of 15 to 20 pieces: This format is also one of the most sold of the mussels churches and getting the giant mussel with the largest caliber

Nutritional information.

Nutritional information

Weight 0.55 kg
Producer Conservas Iglesias S.L. (Cangas)
Net Weight 523 gr.
Drained Weight 330 gr 330 g
Rated Capacity 550 ml.
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