Crunchy gluten-free corn and rice flour toasts.

Ingredients:

Rice flour* 50%, corn flour* 49%, sea salt*

*From organic farming

Nutritional information (per 100g):

• Energy value: 1549Kj/365kcal
• Fat: 1.4g
• of which saturates: 0.4g
• Carbohydrates: 80.1g
• of which sugars: 0.6g
• Fiber: 2.5g
• Proteins: 6.8g
• Salt: 1g

Directions for use:

These toasts are ideal as a snack between meals or as an appetizer with spreads.