Gluten-free Whole Grain Rice Fusilli with Corn and Quinoa 400g

from Delicatessin

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11.13 € / Kg

Description

Gluten-Free Whole Grain Rice Fusilli with Corn and Quinoa 400g by La Molisana. Italian pasta as good as the traditional one, made with passion and experience in the art of pasta. Made with bronze dies and dried at low temperature. GMO-free, easy to digest, and with a natural fiber content.

Ingredients

34.5% Whole grain rice, 30% yellow corn, 15% white corn, 10% rice, 7% tapioca starch, 3% quinoa, 0.5% emulsifier: mono and diglycerides of fatty acids. Produced in Italy.

Weight

400g

Translated automatically
Without gluten
Bio / Ecological
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
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