Gourmet Experience Pack

This pack includes:

· Coast Anchovies Pandereta (17/19 large pieces) 125g· Iberian Acorn-fed Assortment 160g· Sheep Cheese with Rosemary 220g· "Extra" Fuet Bastonet 180g· Sesame Bread (Special Anchovies) 100g· Galician Mussels in Escabeche Sauce (7/10 pieces) 110g· Thick Cut French Fries 150g· Galician Zamburiñas in Scallop Sauce 110g · Whole Foie Gras 100g· Chocolate Truffles 160g· Caramel and Salt Almonds 130g · "O Luar Do Sil" White Wine D.O. Valdeorras 75cl

Special Box with 8-16 products, ribbon, tissue paper, and decorative straw included.